Grow annual herbs from seed and perennial herbs from cuttings, plants or divisions.Adding years to your harvest timeline isn’t usually necessary where these other options are available. In general, growing fruits like strawberries, blueberries, and raspberries from seed is challenging and more time consuming than finding divisions or plants. Sow these crops directly in rows or broadcast seed for better coverage. Transplanting a taproot from a seedling tray is not easy, nor is it necessary. Sow root crops directly into garden beds.While you can start these plants in seedling trays, they’ll outgrow them quickly, keeping you on your toes. Most leguminous plants (peas, beans and lentils) grow vigorously when directly sown.Here are some general rules of thumb to help you know the difference. What should (or shouldn't) you grow from seed?īelieve it or not, there are some plants that are tricky to start from seed and some that are so easy, they’ll grow no matter how much you neglect them. We find a combination of starting plants indoors and direct sowing to be the perfect method for most climates. Square foot gardening: Rather than planting one variety of vegetable in a bed or row, consider switching things up! Square foot gardening sees multiple varieties planted intensively in a space of twelve inches square.Row seeding also works well if you like to hoe between rows for weed control. Row seeding: The classic gardening approach, sowing seeds in rows, allows space for mulching and laying drip irrigation.Depending on the crop, you may need to thin once your seedlings have taken hold, but thinnings often go well in salads. This method helps your vegetables outcompete weeds early in their growing cycle. Broadcast seeding: Scatter seeds evenly across a prepared bed for dense coverage, covering lightly with soil.You also have a few choices about how you sow your seeds. You’ll still need to check the planting dates on each of your seed packages to avoid planting too early. If you prefer to sow your seeds directly outdoors, you can go ahead and prepare your soil. See more information about tools and supplies below. You can provide this with a simple grow light bulb. Plants that look pale and leggy indoors may need more light. Repeat this process until the weather warms enough to keep them outside over night. The easiest way to help seedlings adapt before planting outdoors is to place them in a cold frame or a sunny spot during the daylight hours, returning them inside for nighttime. Hardening off your seedlings involves moving them outdoors for a short time each day until they’re accustomed to the cooler temperatures. To remedy this, check the planting dates on your seed packages. Be sure not to leave them indoors too long, or they may outgrow their pots and weaken. Once planted in trays, your seeds will sprout and grow quickly. It’s also good if little seedlings need protection from pests that might not bother a bigger, stronger plant. Indoor seeding is perfect for plants that require a slightly longer growing time than your local climate provides. Later, you can transfer your healthy plants outside when the temperature rises. Growing in seed trays lets you get a jump on the season, since you can plant many weeks earlier in the warmth of indoors. There are two main ways to grow vegetables from seed: 1) starting your seeds indoors in trays or 2) sowing them directly outside into the ground. No matter what your reasons, growing your garden from seed brings satisfaction and knowledge. It’s still preferable to buying crops from far away but starting your own plants from seed can help cut down on some of this waste. It’s a hard-to-admit truth that buying seedlings and plants generates a lot of plastic. Plus, you can find seeds just right for your area. Want to grow something other than Early Girl tomatoes and standard issue lettuce? Nurseries don’t have the shelf space to stock more than a few varieties of each plant during garden season, but seed companies do! They have dozens of varieties just waiting to be samples.
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